MAHMOUD, Mohammed Yaqoub; ISMAIL, Fatima Suleiman; KAZEM, Hawraa Karim; HASSAN, Farah Mohammed Hussein. Dependence of the Viscosity of Olive Oil on Temperature and Storage Life. Innovative: International Multidisciplinary Journal of Applied Technology (2995-486X), [S. l.], v. 2, n. 9, p. 220–232, 2024. Disponível em: https://www.multijournals.org/index.php/innovative/article/view/2152. Acesso em: 13 jun. 2026.